Fancy Brownies.... Semi-homemade

Sliced cherries, strawberries, mulberries and a mint leave make these brownies look fancy!

What you will need:

1 box of family size brownies - and what you need to make them
1/2 cup soften butter
1/2 cup crisco
1 teaspoon vanilla
4 cups powdered sugar
1-2 tablespoons milk


Directions

I always line my pans, cookies sheets and jelly roll pans with parchment paper. Easy clean-up! 

Bake brownies as directed on the box. Cool completely!

To make buttercream frosting
Cream crisco and butter until smooth with mixer. 
Add vanilla. 
Add one cup of powered sugar at a time, will look crumbly and dry.
Add milk one tablespoon at a time until frosting starts coming together.
Whip on high for 30 seconds

Frost cooled brownies. Add sprinkles and fruit- optional, but recommend!