Recipe of the day: Grilled pork ribs w/ grilled corn and garlic chive butter

Ingredients
Ribs
2-3 lbs of pork ribs
1/8 cup paprika
2 tablespoons dry mustard powder
2 tablespoons onion powder
2 tablespoons garlic powder
2 tablespoons dry basil
2 tablespoons cracked pepper
1 teaspoon red pepper flakes
1/4 cup brown sugar
1/4 cup dextrose powder


Directions
Pre-heat oven to 350 degrees. Mix all of the above ingredients except for ribs is a small bowl
Remove pork from package. Rise with cold water Pat dry. Message dry rub into pork. Allow rub to look "wet" before cooking. Place pork in shallow baking dish and bake for 1.5-2 hours. Ten minutes before ribs are done in oven, pre-heat grill. Remove ribs from baking dish and place on hot grill. Grill ribs for 10-15 minutes. 

ribs seasoned and ready!

Corn
Ingredients 
4 mini ears of corn- husked and cooked
1/2 stick of butter
1-2 teaspoons of minced garlic
1 teaspoon of fresh chopped chives


Directions
While the ribs are cooking on the grill- place corn on grill. turn frequently. It won't take very long since the corn is already cooked. Place butter into heat resistant bowl and place on grill.When butter is melted, stir in garlic and chives. 

on the grill

Done!!